Pizza Made From Leftover Bread Crust and things in the Fridge

Ingredients
Crusts from the end of a loaf of bread
Tomatoes
Chopped herbs
Food that needs using up (check your fridge)
Grated cheese
Pepper to season

Instructions
Heat the oven to 350 F.
Place the crust(s) on a baking tray.
Spread the tomatoes over the crusts for your pizza base.
Create your own topping using the food you've found that needs eating up.
Sprinkle on some herbs and a teaspoon of grated cheese, season with a little pepper.
Bake for around 15 minutes.