Bacon Wrapped Smokies
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Bacon Wrapped Smokies
Bacon Wrapped Smokies
Ingredients
- 1 pound sliced bacon, cut into thirds
- 1 (14 ounce) package beef cocktail wieners
- 3/4 cup brown sugar, or to taste
Directions
Preheat the oven to 325 degrees F (165 degrees C).
Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.
Last edited by Raeja on Sun Aug 06, 2023 6:41 am; edited 1 time in total (Reason for editing : Making more user friendly and easier to read DBR)
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