Easy Sweet Pea Casserole

by **Stef** Tue Apr 28, 2015 10:47 am

Serves: 4
Preparation Time: 15 min
Cooking Time: 25 min
Ingredients

1 tablespoon butter
4 slices bacon, diced
1 small sweet onion, finely diced
2 ribs celery, finely diced
1 pound bag frozen peas, thawed
1 teaspoon finely minced garlic
1 (10-ounce) can condensed cream of mushroom soup, undiluted
1/2 teaspoon salt
1/2 teaspoon pepper
Instructions

Preheat oven to 350 degrees F.
Spray an 8-inch or 9-inch square baking dish with cooking spray and set aside.
Heat butter in a large skillet over medium-high heat.
When butter is melted, add bacon, onion, and celery to the skillet and saute until tender.
Meanwhile, in a large bowl, gently stir together peas, garlic, soup, salt, and pepper. Add half of the bacon mixture to the peas and gently toss to combine.
Place pea mixture in prepared baking dish.
Spread remaining bacon mixture evenly over the top of the peas.
Bake uncovered for 25 minutes or until heated through.

Read more at http://www.recipelion.com/Casserole-Recipes/Easy-Sweet-Pea-Casserole#ju5qr6koRHoBiGmv.99