Crock Pot Pizza Bake

Ingredients

• 16 oz Tube Biscuits 8 biscuit can- Cut into sixths
  
• 1 lb Ground Sausage Browned and drained- Divided
  
• 1/4 Cup Shredded Parmesan Cheese
  
• 8 oz Pizza Sauce
  
• 1/2 Cup Bell Pepper chopped
  
• 4 oz Can Sliced Mushrooms drained, optional
  
• 2 Cups Shredded Mozzarella Cheese
  
• 4 oz Can Sliced Olives drained
  

Instructions

• Place biscuit pieces in the bottom of a greased 6 quart slow cooker.
  
• Sprinkle with 1/2 cup of sausage and 1/4 cup of Parmesan cheese.
  
• Spread sauce on top.
  
• Then top with remaining sausage.
  
• Next layer peppers and optional mushrooms.
  
• Finally top with cheese and optional olives.
  
• Cover and cook on low for 3 hours or until center is done and edges are golden.
  
• Cool for 10 to 15 minutes before slicing and serving.