Sweet Sugar Messy Bread

• prepared pizza dough
  
• ▢½ cup granulated sugar
  
• ▢1 ½ tablespoons cinnamon
  
• ▢½ cup (1 stick) sweet cream butter, melted
  

vanilla icing

• ▢1 cup powdered sugar, sifted
  
• ▢1 ½ tablespoons milk
  
• ▢1 teaspoon vanilla extract
  

• Preheat oven to 375°F.
  
• Cut dough into small, 1 inch pieces. Set aside.
  
• Place sugar and cinnamon into a small bowl and toss together until completely mixed.
  
• Dip dough pieces into melted butter and shake off excess.
  
• Next, dredge buttered dough pieces into cinnamon-sugar mixture until well coated.
  
• Grease mini loaf pans and begin filling with coated pieces of dough until pans are filled.
  
• Bake for 20 to 25 minutes or until sticky and golden brown. Remove loaves from pans, onto a cooling rack and allow messy breads to cool until just slightly warm.
  
• For icing: Place sugar, milk and vanilla in a small mixing bowl and stir together with a fork (using a whisk will cause air bubbles to form in the icing).
  
• Drizzle icing over messy bread loaves and serve.