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Mama Kyle's Pickled Herring

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Mama Kyle's Pickled Herring Empty Mama Kyle's Pickled Herring

Post by Raeja Sat Oct 01, 2016 3:59 pm

* Cut fish into small pieces


*place in jar, sprinkling with 5/8 cup canning salt for each quart of fish


*Cover with Cider vinegar and let stand in refrigerator for 5 days


*drain and rinse fish well in ice water


*Pack in jars adding onion slices over each layer


*Cover with cold pickling solution made by simmering 2 cups sugar and 1 TBS pickling spice to 1qt White Vinegar


*Refrigerate


*Ready to eat in 7 days
Raeja
Raeja

Posts : 32536
Join date : 2016-02-23
Age : 61
Location : Whitewater, Wisconsin

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Mama Kyle's Pickled Herring Empty Re: Mama Kyle's Pickled Herring

Post by Raeja Fri Dec 29, 2023 8:05 am

My ex-husband and I loved this recipe.  Don is ok with it but have not made it in quite awhile because no one has been fishing.  May have to buy some fresh fish and try it again.  Would have been great for New Years Eve

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Raeja
Raeja

Posts : 32536
Join date : 2016-02-23
Age : 61
Location : Whitewater, Wisconsin

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