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Creamy Chicken Stew

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Creamy Chicken Stew Empty Creamy Chicken Stew

Post by Raeja Tue Nov 28, 2023 11:26 pm

This did not have as much flavor as I hoped but made the mistake
of using leftover chicken breasts that were in my freezer
instead of fresh.  That would make a HUGE difference in flavor.



Creamy Chicken Stew


Ingredients:


1 TBS butter or margerine


2 TBS Olive oil or vegetable oil (I prefer Olive Oil)


2 Boneless chicken breasts uncooked & cut into bite size pieces (Do not use leftover chicken breast, I did and that was                                                                                               a mistake.  Lost alot of good flavor)


1 TBS Italian Seasoning


salt and pepper to taste (I omit salt because Don salts before trying food)


1 medium onion, diced


2 large potatoes, sliced (I diced mine and did not peel them)


1 cup baby carrots (I sliced mine because I had to puree this for Don to be able to eat)


3 stalks celery, diced


1 can green beans, drained


10.5 oz can Cream of Chicken soup, undiluted


1 cup WHOLE milk (don't substitute low fat)


1 cup Greek Yogurt (you can use sour cream but I prefer Greek Yogurt)


1 oz dry ranch dressing mix (I may try 2 packages the next time I make this)


Directions:


Melt butter in a soup pot over meduim heat


Season cubed chicken with salt, pepper and Italian seasoning.  Add to the pot and saute until cooked through.  Remove from pot


Add oil to the pot along with the vegetables.  Cook until softened, about 5 or 6 minutes.  Add chicken back in


combine the cream of chicken soup, milk, yogurt, and ranch seasoning packet.  Add to the pot and stir until well blended.


Let the soup simmer until the potatoes and carrots are fork tender, 45 minutes - 1 hour.

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It's OK to keep your head in the clouds, as long as you keep  your feet on the ground
Raeja
Raeja

Posts : 35245
Join date : 2016-02-23
Age : 62
Location : Whitewater, Wisconsin

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Creamy Chicken Stew Empty Re: Creamy Chicken Stew

Post by Raeja Tue Nov 28, 2023 11:27 pm

I thinned it down in the blender with milk.  I think chicken stock or broth would have been a better option

_________________
It's OK to keep your head in the clouds, as long as you keep  your feet on the ground
Raeja
Raeja

Posts : 35245
Join date : 2016-02-23
Age : 62
Location : Whitewater, Wisconsin

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