Copycat Chinese Buffet Crab Meat and Cheese Casserole
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Copycat Chinese Buffet Crab Meat and Cheese Casserole
INGREDIENTS:
- 8 ounces imitation crab meat
- 1/4 cup sour cream
- zest & juice from 1 small lemon
- 1 pinch garlic salt
- 1/2 cup mozzarella cheese
- 1/2 cup cheddar
- 1/2 cup celery, thinly sliced (2 small stalks)
- 1/4 cup green onions, thinly sliced (3 green onions)
- 1/4 (2 ounces) package cream cheese (softened)
- 1 tablespoons mayonnaise
- 1 Tablespoon Worcestershire sauce
INSTRUCTIONS:
Preheat the oven to 325 degrees F.
In a large bowl combine sour cream, lemon zest & juice, garlic salt, ½ cheese, cream cheese, mayonnaise, celery, onion and Worcestershire sauce. Mix well to combine and stir in the imitation crab meat.
Spoon into a greased casserole dish, top with the remaining cheese.
Place into the oven and Bake for 30 minutes or until the cheese is golden brown and the casserole is bubbly.
Last edited by Raeja on Mon Aug 07, 2023 4:23 am; edited 1 time in total (Reason for editing : Making more user friendly and easier to read DBR)
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Age : 64
Location : Plymouth, Wisconsin
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