Chicken, Macaroni and Cheese Casserole

by **gina68gt** Thu Jul 28, 2022 10:14 pm

INGREDIENTS

1⁄2
cup chopped onion

3
tablespoons butter or 3 tablespoons margarine, melted

2
(10 3/4 ounce) cans cream of chicken soup

2
cups shredded cheddar cheese, divided

1
cup milk

3 1⁄2
cups chopped cooked chicken

2 1⁄2
cups cooked macaroni

salt
pepper

1⁄4
cup Ritz cracker crumbs

DIRECTIONS

In a large skillet over med-high heat, saute onions in butter until onions are tender.
Add in soup and 1 ½ cups cheese; gradually stir in milk.
Cook over medium heat until cheese melts; stir in chicken and macaroni; taste and adjust seasoning with salt and pepper.
Transfer mixture to a greased 2 ½ quart casserole; sprinkle with cracker crumbs.
Bake in a preheated 350° oven for 30 minutes or until heated through.
Top with remaining ½ cup cheese and bake 5 minutes.