Taco Soup

by **gina68gt** Mon Nov 14, 2022 11:24 pm

Easy Taco Soup Recipe

5 from 86 votes
Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

The easiest homemade taco soup recipe loaded with ground beef, beans, corn, pepper and tomatoes with a homemade taco seasoning. Top soup with avocado, cheese, sour cream and tortilla chips.

Calories: 247
Servings: 6 servings

Ingredients

Taco Soup:

1 pound lean ground beef
1 Tbsp oil, sautéing
1 small onion, finely diced
½ red bell pepper, diced
½ green bell pepper, diced
16 oz can beans, drained , (kidney or pinto)
1 cup corn
1 1/2 cups diced tomatoes, diced
3 garlic cloves, minced
2 cups beef broth

Taco Seasoning:

1 tsp ground cumin
1 tsp ground paprika
1 Tbsp chili powder
1 tsp salt
½ tsp ground pepper
¼ tsp red pepper flakes
½ tsp oregano

Instructions

Combine the ingredients for the taco seasoning

In a Dutch oven, heat oil. Once hot, sauté ground meat breaking it up as it’s cooked, lightly season with the taco seasoning.

Meanwhile, finely chop the onion. Cube the red pepper, green pepper and tomatoes.
Once the meat is browned, add the remaining ingredients and seasonings. Turn heat to low and cook 12-15 minutes. Serve soup hot with desired toppings.