Crock Pot Fried Rice
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Crock Pot Fried Rice
by gina68gt Mon Jul 06, 2020 4:56 pm
4.5 cups water
2 cups dry white Jasmine rice
½ cup frozen peas
½ cup diced fresh (or frozen) carrots
2 eggs
1 tsp fresh ginger, grated
2 garlic cloves, minced
1 tbsp onion, chopped
2 tbsp salted butter
1 tsp coarse ground black pepper
1 tsp salt
1 tsp curry powder
1 tbsp low-sodium soy sauce
Plug in crock pot and add 4 1/2 cups of water. Add all ingredients and mix well. Cover and cook on high for 2 hours, stirring every 30 minutes to ensure the rice cooks evenly.
2 cups dry white Jasmine rice
½ cup frozen peas
½ cup diced fresh (or frozen) carrots
2 eggs
1 tsp fresh ginger, grated
2 garlic cloves, minced
1 tbsp onion, chopped
2 tbsp salted butter
1 tsp coarse ground black pepper
1 tsp salt
1 tsp curry powder
1 tbsp low-sodium soy sauce
Plug in crock pot and add 4 1/2 cups of water. Add all ingredients and mix well. Cover and cook on high for 2 hours, stirring every 30 minutes to ensure the rice cooks evenly.
Last edited by Raeja on Sun Aug 06, 2023 7:53 am; edited 2 times in total (Reason for editing : Making more user friendly and easier to read DBR)
gina68gt- Owner
- Posts : 43400
Join date : 2012-06-03
Age : 64
Location : Plymouth, Wisconsin
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