Toll House Bars

Toll House Bars

Ingredients

• 2 1/4 c all purpose flour
  
• 1 tsp baking soda
  
• 1 tsp salt
  
• 1 c (2 sticks) butter, softened
  
• 3/4 c sugar
  
• 3/4 c brown sugar, firmly packed
  
• 1 tsp vanilla
  
• 2 large eggs
  
• 12 oz (1 lg. pkg.) semi-sweet chocolate morsels
  
• 1 c chopped nuts (optional)
  
                             
  

How to Make YUMMY TOLL HOUSE BARS

In a small bowl, combine flour, baking soda, and salt; set aside. In a large bowl, combine butter, sugars, and vanilla. Beat until creamy. Add egg; beat well.

Gradually add flour mixture. Stir in chocolate chips and nuts.

Spread into a lightly greased 9x13x2" pan. Bake in a 375-degree oven for 20-25 minutes, or until golden brown.

Made these today!