Shrimp Appetizer

Shrimp Appetizer

Ingredients

10 m    28 servings   56  cals    
Original recipe yields 28 servings (3.5 cups)


   

• 1 (8 ounce) package cream cheese, softened
  
• 2 teaspoons Worcestershire sauce
  
• 1 teaspoon hot pepper sauce
  
• 1 (8 ounce) jar cocktail sauce
  

• 2 (6 ounce) containers shrimp, rinsed and drained
  
• 2 chopped green onions
  
• 1 tomato, chopped
  
• 1/2 cup shredded mozzarella cheese
  

Directions

Ready In
10 m
In a medium bowl, mix the cream cheese, Worcestershire sauce and hot pepper sauce. Spread the mixture on a medium serving platter. Top with cocktail sauce, and layer with shrimp. Cover the shrimp with green onions, tomato and mozzarella cheese.