Herb Flavored Bread
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Herb Flavored Bread
Ingredients
- 1 cup warm whole milk (70° to 80°)
- 1 large egg, room temperature
- 2 tablespoons butter, softened
- 1/4 cup dried minced onion
- 2 tablespoons sugar
- 1-1/2 teaspoons salt
- 2 tablespoons dried parsley flakes
- 1 teaspoon dried oregano
- 3-1/2 cups bread flour
- 2 teaspoons active dry yeast
Directions
In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).
Last edited by Raeja on Thu Jul 27, 2023 5:59 am; edited 1 time in total (Reason for editing : Making recipe more user friendly, printer friendly, and easier to read DBR)
gina68gt- Owner
- Posts : 43458
Join date : 2012-06-03
Age : 64
Location : Plymouth, Wisconsin
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