Brandy Slush

Ingredients

30 m    24 servings    
 

• 5 cups boiling water
  
• 4 (2 g) bags green tea
  
• 1 cup white sugar
  
• 1 (16 ounce) can frozen lemonade concentrate
  

• 1 (16 ounce) can frozen orange juice concentrate
  
• 2 cups brandy
  
• 1 (2 liter) bottle lemon-lime flavored carbonated beverage
  
• Add all ingredients to list
  

Directions             

• Prep
  10 m
  
• Cook
  20 m
  
• Ready In
  30 m
  
  

Steep tea in 2 cups boiling water for 10 minutes. Place remaining 3 cups boiling water in a 9x13 inch pan. Stir in sugar until dissolved. Stir in lemonade concentrate, orange juice concentrate, and brandy. Remove tea bags and stir tea into mixture. Freeze overnight.