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Five Spice Recipe

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Five Spice Recipe Empty Five Spice Recipe

Post by gina68gt Thu Jun 25, 2020 4:54 pm

Ingredients
20g (1-1/2 TBS) Sichuan Peppercorn
20g (1-1/2 TBS) star anise
10g (3/4 TBS) fennel seeds
10g (3/4 TBS) cinnamon or cinnamon powder
 8g  (1/2 TBS) cloves
(please not my conversions to US measurement is not the best but close 28.35 grams = 1 oz)

Instructions

Break cinnamon and star anise. And then put the two ingredients in your grinder to ground them to powder.
Mix with other ingredients and continue grind until all the ingredients are well grounded.

Filter large particles out; and keep the filtered ground powder mixture in air tighter container until use.


Last edited by Raeja on Wed Jul 26, 2023 7:37 am; edited 3 times in total (Reason for editing : Making recipe more user friendly, printer friendly, and easier to read DBR and metric conversionx)
gina68gt
gina68gt
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Posts : 43340
Join date : 2012-06-03
Age : 64
Location : Plymouth, Wisconsin

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