Wilma's Fruit Cocktail Cake

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Wilma's Fruit Cocktail Cake

Post by Raeja on Sat Feb 17, 2018 6:42 pm

WILMA'S FRUIT COCKTAIL CAKE

Sist together 1 1/2 cups flour, 1 cup sugar, 1 tsp baking soda, 1/2 tsp salt.  To that add 1 - 17oz can fruit cocktail, 1 beaten egg, 1 stick melted Oleo''Mix 1/2 minute by hand   Do Not overmix.
Pour into 8x12 greased and floured cake pan.

Mix together 1 cup (or less) chopped nuts, 1 cup brown sugar, 1 up coconut.  Sprinkle over batter.   

Bake at 350 degrees 45 minutes

"I turn the heat down after 30 minutes to 325 degrees and bake 5 minutes longer than the 45 minutes" (this is what was quoted on the recipe card that belonged to my Grandma Monica who passed away in 1976)

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Raeja

Posts : 9141
Join date : 2016-02-23
Age : 56
Location : Whitewater, Wisconsin

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